Do you deliver?
No, and it isn't a supply problem — it's physics. An ice lives about
fifteen minutes; the ride alone would eat ten of them. We would rather
you have the real thing here than a soup of it at home. Pickup chits
get a start time so nothing sits at the pass.
Which ices are dairy-free or vegan?
Chendol Glacier and Soursop Squall are both, straight off the board —
and every ice on the board can be shaved onto coconut snow instead of
milk. Say so in the chit note or at the counter; it costs nothing.
Anything with nuts?
No. The house runs without peanuts or tree nuts, including the
toppings — the crunch on the board comes from toasted rice, coconut
and toast. If you have another allergy, tell the counter and we'll
walk the board with you.
Can we book the room, or order one enormous ice?
Both. The berdua size feeds two or three; beyond that, the counter
builds event bowls on a day's notice — call the room you want. The
whole room can be booked outside opening hours; the blade comes with
it.
How long is the queue, honestly?
Weekday afternoons: minutes. Weekend evenings: the length of a good
argument. The live line on each room above is real — if it says
open, the dot is green and the blade is running. Chits jump the
queue.
Do the syrup bottles travel?
Beautifully — they're the only thing in the house that doesn't
melt. A bottle keeps a month in the fridge. Collect at either room;
the board takes them on the same chit as your ice.